Apple Cheese Pudding

Ingredients for Apple Cheese Pudding

Apples – 4

Bread crumbs – 2 cups

Cheese – 1 cup [grated]

Sugar – ½ cup

Milk – ½ cup

Butter – 6 tbsp

Method of Preparing Apple Cheese Pudding

Butter a baking dish well. Spread the layers of crumbs, grated cheese and finely sliced apples. Sprinkle each apple layer with sugar. Dot with butter. Add milk and bake in a moderate oven till it becomes light brown.