Valentine's day Hazelnut Short Bread recipe

Ingredients for the Hazelnut Short Bread

Flour – 2 oz

Butter – 6 oz

Sugar – 2 oz

Minced Hazelnuts – 4 oz

Method of Preparing Hazelnut Short Bread

Mix all ingredients together, lightly and quickly. Press dough into greased baking tin and bake at 375⁰F for 15 minutes. Sprinkle with sugar and cut into fingers while still hot, and remove from the tin when cooled.